So in observance of this day before the Lenten season begins, Audrey and I made a "King Cake." This is a traditional mardi gras cake.
I know, it doesn't LOOK so much like a King Cake - it needs some purple, green and yellow food color - but I didn't have any so sprinkles had to do. :) This thing is as homemade as it gets, from dough rising to rolling with a pin. Audrey is such a great little cook.
Hopefully it tastes like a King Cake. :) Our home group gets to be the judge.